Biofilm capability of staphylococcus strains isolated from food and the anti-biofilm activity of a chemically synthesized pyrrolomycin
- Autori: Maria Grazia Cusimano, Maria Valeria Raimondi, Domenico Schillaci, Piera Nocera, Stella Cascioferro, Vincenzo Di Marco Lo Presti, Maria Vitale
- Anno di pubblicazione: 2018
- Tipologia: Articolo in rivista (Articolo in rivista)
- OA Link: http://hdl.handle.net/10447/301066
Abstract
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