2024 |
Positive impact of indicaxanthin from Opuntia ficusindica fruit on high-fat diet–induced neuronal damage and gut microbiota dysbiosis |
Articolo in rivista |
Vai |
2023 |
Long-Term Ingestion of Sicilian Black Bee Chestnut Honey and/or D-Limonene Counteracts Brain Damage Induced by High Fat-Diet in Obese Mice |
Articolo in rivista |
Vai |
2023 |
Aphanizomenon flos-aquae (AFA) Extract Prevents Neurodegeneration in the HFD Mouse Model by Modulating Astrocytes and Microglia Activation |
Articolo in rivista |
Vai |
2023 |
A Nutraceutical Containing Chlorogenic Acid and Luteolin Improves Cardiometabolic Parameters in Subjects with Pre-Obesity: A 6-Month Randomized, Double-Blind, Placebo-Controlled Study |
Articolo in rivista |
Vai |
2023 |
Positive Impacts of Aphanizomenon Flos Aquae Extract on Obesity-Related Dysmetabolism in Mice with Diet-Induced Obesity |
Articolo in rivista |
Vai |
2022 |
Preventive Impact of Long-Term Ingestion of Chestnut Honey on Glucose Disorders and Neurodegeneration in Obese Mice |
Articolo in rivista |
Vai |
2022 |
Indicaxanthin from Opuntia ficus-indica fruit ameliorates glucose dysmetabolism and counteracts insulin resistance in high-fat-diet-fed mice |
Articolo in rivista |
Vai |
2022 |
Betalains: colours for human health |
Review essay (rassegna critica) |
Vai |
2021 |
Composizione comprendente indicaxantina per uso per la prevenzione e il trattamento del diabete mellito di tipo 2, obesità , stress ossidativo e patologie infiammatorie. |
Brevetto |
Vai |
2021 |
Altered insulin pathway compromises mitochondrial function and quality control both in in vitro and in vivo model systems |
Articolo in rivista |
Vai |
2021 |
Spasmolytic Effects of Aphanizomenon Flos Aquae (AFA) Extract on the Human Colon Contractility. |
Articolo in rivista |
Vai |
2021 |
From obesity to Alzheimer's disease through insulin resistance |
Articolo in rivista |
Vai |
2020 |
Glucagon-like peptide-2 analog and inflammatory state in obese mice |
Articolo in rivista |
Vai |
2020 |
Honey and Obesity-Related Dysfunctions: A Summary on Health Benefits |
Articolo in rivista |
Vai |
2020 |
Regular Intake of Pistachio Mitigates the Deleterious Effects of a High Fat-Diet in the Brain of Obese Mice |
Articolo in rivista |
Vai |
2020 |
Pistachio Consumption Alleviates Inflammation and Improves Gut Microbiota Composition in Mice Fed a High-Fat Diet |
Articolo in rivista |
Vai |
2020 |
TRPM8 channel activation reduces the spontaneous contractions in human distal colon |
Articolo in rivista |
Vai |
2019 |
Natural Compounds as Beneficial Antioxidant Agents in Neurodegenerative Disorders: A Focus on Alzheimer’s Disease |
Articolo in rivista |
Vai |
2018 |
A Natural Dietary Supplement with a Combination of Nutrients Prevents Neurodegeneration Induced by a High Fat Diet in Mice |
Articolo in rivista |
Vai |
2018 |
Pistachio Consumption Prevents and Improves Lipid Dysmetabolism by Reducing the Lipid Metabolizing Gene Expression in Diet-Induced Obese Mice |
Articolo in rivista |
Vai |
2017 |
Health benefits of pistachios consumption |
Articolo in rivista |
Vai |