| 2024 |
Positive impact of indicaxanthin from Opuntia ficusindica fruit on high-fat diet–induced neuronal damage and gut microbiota dysbiosis |
Articolo in rivista |
Vai |
| 2023 |
Positive Impacts of Aphanizomenon Flos Aquae Extract on Obesity-Related Dysmetabolism in Mice with Diet-Induced Obesity |
Articolo in rivista |
Vai |
| 2023 |
Aphanizomenon flos-aquae (AFA) Extract Prevents Neurodegeneration in the HFD Mouse Model by Modulating Astrocytes and Microglia Activation |
Articolo in rivista |
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| 2023 |
Long-Term Ingestion of Sicilian Black Bee Chestnut Honey and/or D-Limonene Counteracts Brain Damage Induced by High Fat-Diet in Obese Mice |
Articolo in rivista |
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| 2023 |
A Nutraceutical Containing Chlorogenic Acid and Luteolin Improves Cardiometabolic Parameters in Subjects with Pre-Obesity: A 6-Month Randomized, Double-Blind, Placebo-Controlled Study |
Articolo in rivista |
Vai |
| 2022 |
Preventive Impact of Long-Term Ingestion of Chestnut Honey on Glucose Disorders and Neurodegeneration in Obese Mice |
Articolo in rivista |
Vai |
| 2022 |
Indicaxanthin from Opuntia ficus-indica fruit ameliorates glucose dysmetabolism and counteracts insulin resistance in high-fat-diet-fed mice |
Articolo in rivista |
Vai |
| 2022 |
Betalains: colours for human health |
Review essay (rassegna critica) |
Vai |
| 2021 |
IMPACT OF HONEY REGULAR INTAKE ON NEURODEGENERATION IN AN ANIMAL MODEL WITH DIET-INDUCED OBESITY |
Abstract in atti di convegno pubblicato in rivista |
Vai |
