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MASSIMO TODARO

Vastedda della valle del Belice cheese: experimental contamination with Salmonella and Listeria spp.

  • Authors: Scatassa, ML; Di Noto, AM; Cardamone, C; Sciortino, S; Todaro, M; Caracappa, S
  • Publication year: 2009
  • Type: eedings
  • Key words: Vastedda cheese, Salmonella, Listeria
  • OA Link: http://hdl.handle.net/10447/61023