Antiinflammatory effects of pistachio nut proanthocyanidins in LPS-stimulated RAW264.7 cells
- Authors: Gentile,C; Angileri, F; Pintaudi. A M ; Attanzio, A; Allegra, M; Tesoriere, L; Livrea M.A.
- Publication year: 2011
- Type: Proceedings
- Key words: macrophages, pistachio nut
- OA Link: http://hdl.handle.net/10447/60949