DEGRADATIVE ENZYMATIC ACTIVITIES IN FRESH-CUT BLOOD ORANGE SLICES DURING CHILLED STORED
- Authors: CATALANO, AE; INGALLINERA, B; TODARO, A; RAPISARDA, P; SPAGNA, G
- Publication year: 2009
- Type: Articolo in rivista (Articolo in rivista)
- Key words: Ascorbate oxidase, pectinmethylesterase, polyphenol oxidase, quality control.
- OA Link: http://hdl.handle.net/10447/62855