Genotypic and phenotypic diversity of Lactobacillus rossiae strains isolated from sourdough
- Authors: DI CAGNO, R; DE ANGELIS, M; GALLO, G; SETTANNI, L; BERLOCO, MG; SIRAGUSA, S; PARENTE, E; CORSETTI, A; GOBBETTI, M
- Publication year: 2007
- Type: Articolo in rivista (Articolo in rivista)
- Key words: Lactobacillus rossiae, attività proteinasica, 16S rRNA
- OA Link: http://hdl.handle.net/10447/42664