Effects of extra virgin olive oil phenols on HL60 cell lines sensitve and resistant to anthracycline
- Authors: CRESCIMANNO, M; TRIPOLI, E; FLANDINA, C; GIAMMANCO, M; TUMMINELLO, FM; TOLOMEO, M, LA GUARDIA, M; LETO, G;
- Publication year: 2007
- Type: eedings
- Key words: phenols, extra virgin oliv oil, HL60
- OA Link: http://hdl.handle.net/10447/57698