In vitro digestion of beta glucan enriched pasta: polysaccharide molecular characterization and antioxidant activity of bioaccessible fraction.
- Authors: Montalbano, A; Diana, P; Barraja, P; Carbone, A; Spano’, V; Parrino, B; Allegra, M; Attanzio, A; Cirrincione, G
- Publication year: 2014
- Type: Proceedings
- OA Link: http://hdl.handle.net/10447/109518