The gas chromatography/mass spectrometry can be used for dose estimation in irradiated pork
- Authors: D'OCA, MC; BARTOLOTTA, A; CAMMILLERI, MC; GIUFFRIDA, SA; PARLATO, A; DI NOTO, AM; CARACAPPA, S
- Publication year: 2009
- Type: Articolo in rivista (Articolo in rivista)
- Key words: Food irradiation, gas chromatography, microbial contamination, radiation treatment, dose assessment
- OA Link: http://hdl.handle.net/10447/43867