Il premium-price associato al vino siciliano prodotto con uve biologiche: un'analisi attraverso l'approccio edonimetrico

Abstract

In this paper, the implicit prices of some quality attributes concerning the Sicilian wines assessed in an Italian wine specialised Guide are estimated, and in particular the effect of the indication in the label of the certified organic wine on its price. The results obtained indicate that wine rating, wine type and denomination of origin, are the main market determinants of Sicilian wines, while the wine made from organic-certified grapes and other attributes are not significantly correlated with wine price.