Faculty of Pharmacy
LM-13 - PHARMACY
LM-13 - FARMACIA
Educational objectives – professional opportunities for graduates
In accordance with EEC directive 85/432, the Degree Course provides students with the theoretical and practical knowledge required to work as a Pharmacist.
The professional practice should be carried out within a public or hospital pharmacy for at least six months, the specified number of hours of experience corresponds to 750 hours (30 credits).
Graduate pharmacists will be able to carry out their activity as healthcare professionals with multidisciplinary scientific competences as to the chemical, biological, and pharmaceutical, toxicological and technological aspects in accordance with the objectives of the National Healthcare System.
Some examples of career destinations are:
- Pharmacists and similar healthcare professionals;
- Researchers and professional technicians in chemical and pharmaceutical sciences;
- Consultant chemists.
EDUCATIONAL PROGRAMME
| 1st YEAR | Credits |
| Animal Biology and vegetal Biology - Vegetal Biology - Animal Biology |
6 6 |
| Mathematics and Physics – integrated course - Mathematics - Physics |
8 8 |
| General and Inorganic Chemistry and Chemistry Laboratory | 12 |
| Computing Skills | 3 |
| Human Anatomy | 6 |
| Analytical Chemistry | 6 |
| 2nd YEAR | Credits |
| Biochemistry | 10 |
| Organic Chemistry | 10 |
| General Microbiology | 6 |
| Pharmaceutical Analysis of Drugs I | 10 |
| (Medical) Applied Biochemistry | 10 |
| Pharmaceutical Botany | 8 |
| Pharmacognosis | 8 |
| Hygiene | 6 |
| 3rd YEAR | Credits |
| Pharmaceutical Analysis of Drugs II | 10 |
| Pharmaceutical and Toxicological Chemistry I | 8 |
| Pharmaceutical technology, Socioeconomics and Regulations I | 10 |
| Pharmaceutical Analysis of Drugs III | 10 |
| General Physiology and Pathology – integrated course - Pathology - Physiology |
6 8 |
| 4th YEAR | Credits |
| Pharmaceutical and Toxicological Chemistry II | 8 |
| Pharmacology and Pharmacotherapy | 10 |
| Food and Nutrition Science and Food Chemistry – integrated course - Food Chemistry - Food and Nutrition Science |
6 8 |
| Pharmaceutical and Toxicological Chemistry III | 6 |
| Pharmaceutical Technology, Socioeconomics and Regulations II and Chemistry of Make-up Products - Chemistry of Make-up Products - Pharmaceutical Technology, Socioeconomics and Regulations II |
8 10 |
| Toxicology | 8 |
| 5th YEAR | Credits |
| English Language | 4 |
| Practice | 30 |
| Dissertation | 15 |
| (suggested) Elective Activities | 12 |
| (suggested) Elective educational activities | Credits |
| Advanced Methodologies in Pharmaceutical Chemistry | 6 |
| Drug Vehiculation and Targeting | 6 |
| Structure and Function of Proteins | 6 |
| Advanced Organic Chemistry | 6 |
| Drug Surveillance and Pharmacoeconomics | 6 |
